Deer hunting season is getting close around here!

[baby1]

TweetWhos hunts? Do you eat what you hunt? My brother is a big hunter and every year we get venison sausage, jerkey, steaks and ground meat. I only like the jerkey and sausage though.

[irish_2003]

Tweetyes.....i would like to buy some jerkey and venisson steaks from someone who gets extra tags to hunt but doesn't have the room for the extra meat.....not really wanting Wisconsin Venisson because CWD is still really high here

[ARX International]

TweetShotgun season is very soon...I have no patience for Bow Hunting and for those members that do Bow hunt U deserve sum props cause that is way to much of a effort....I tried it years ago and after 2 disappointing cold seasons I went back to my trusty Ithaca 12G and always tag my Limit and with my Land Owners Permit totaling atleast 6deer a year! Jerky and summer sausage is what we always process,but some loin steaks are carved up to! My 1st deer was a 135-140lb 2 1/2yr field dressed Doe and try to keep up the tradition every year...The Midwest by far has some of the Largest Herds in the US so Population Control I feel is our duty to keep the population down and at the same time keep the freezer full.

[baby1]

TweetMy 10 year old nephew just started to hunt and he got aan 8 pointer this past weekend.